Dine Menu

 

Starters

Chicken Starters

Chicken Tikka£4.95

Chicken cubes marinated in authentic spices then grilled on skewers. Served with salad.

Chicken Chaat£4.95

Chicken cooked with diced onions, cucumber and tomatoes. Served with salad.

Chicken Kebab£4.95

Succulent pieces of grilled chicken lightly marinated in delicious variety of spices cooked in the tandoor. Served with salad.

Seafood Starters

Prawn Puri£5.95

Fried mildy spiced prawns served with puffy bread. Served with a fresh slice of lemon.

King Prawn Puri£7.95

Fried mildy spiced prawns served with puffy bread. Served with a fresh slice of lemon.

Baby Butterfly£5.45

Baby king prawns dipped inbread crumbs and deep-fried for a crispy finish. Served with salad.

Mass Skewers£7.45

Lightly spiced cube fish fillets coupled with onion and red peppers, char-grilled. Served with salad.

Signature Starters

Chef Starter£12.45

A combination of Chicken, King Prawn, Lamb and Indian homemade cheese, served with sweet chilli sauce and salad, serves two diners.

Three Way Starter£5.65

A combination of Chicken Kebab, Samosa and Paneer Bites served with salad, serves one diner.

Lamb Starters

Sheek Kebab£4.95

Succulent pieces of mincemeat lightly marinated in delicious variety of spices, cooked in the tandoor. Served with salad.

Lamb Chop£7.95

2 piece meaty lamb chops steeped in ginger and chilli marinade, glazed on a griller. Served with salad.

Triangle Samosa£3.95

Succulent pieces of mincemeat lightly marinated in delicious variety of spices, cooked in the tandoor.Served with salad..

Vegetarian Starters

Onion Bhaji£3.95

Deep-fried spiced onion patties. Served with salad.

Triangle Samosa£3.95

Pastry filled with fresh mix vegetable and fresh herb. Served with salad.

Paneer Bites£5.45

Fresh whole chilli stuffed with mild cheese, covered in breadcrumbs and deep fried. Served with a drizzle of sweet chilli sauce and salad.

Char-Grilled Dish

Tandoori Chicken£9.95

Two piece of ‘on the bone’ spring chicken marinated in specially selected spices and charcoaled grilled. Served with salad

Sizzing Lamb Chop£16.95

Meaty lamb chops steeped in ginger and chilli marinade, glazed on a griller. Served with salad.

Chicken or Lamb Tikka£9.95

Off the bone spring chicken or lamb marinated in specially selected spices and charcoaled grilled. Served with salad.

Chicken or Lamb Shaslik£10.95

Chicken or Lamb marinated in special spices and grilled with onions, peppers and tomatoes. Served with salad.

Mix Grill£15.95

A combination of chicken tikka, lamb tikka, lamb chop, sheek kebab and tandoori chicken. Served with salad.

Tandoori King Prawn£18.65

King prawns marinated in specially selected spices, charcoaled grilled. Served with salad.

King Prawn Shaslik£18.95

King prawn marinated in special spices and grilled with onions, peppers and tomatoes. Served with salad.

Chef Recommendation

Tikka Masala£12.45

Diced pieces of Chicken or Lamb tikka, cooked in sauce made with delicate blends of aromatic spices and herbs, simmered in cream.

Jhinga Masala£17.95

A dish captures exquisite flavours of whole king prawns, roasted in tandoor, cooked in mild spices with cream and a touch of butter to our own recipe

Mango Delight£10.95

Aromatic chicken curry, cooked with a subtle blend sweet & creamy flavours. Flavoured with yoghurt, garnished with mango.

Chicken Tikka Butter£10.95

Grilled boneless diced chicken flavoured with herbs, cooked with mild spices in butter.

Chicken or Lamb Passanda£10.95

A special sauce of almonds cream and shahzeera. Garnished with grinded cashew nut. Very mild.

Spicy Flame£10.95

Charcoal grilled chicken breast cooked with the finest exotic spices. Finished with crushed garlic, ginger and flavoured with hottest Indian chilli. Fairly hot.

Chicken Rezala£10.95

A classic dish from North of Bengal, tastefully spiced with a combination of herbs & spices. Garnished with red peppers & coriander. Hot.

Shaslik Bhuna£11.95

Chicken marinated in special spices and grilled with onions, peppers and tomatoes added to a traditionally thick bhuna sauce. Medium hot

Lamb Sali£10.95

Tender pieces of lamb cooked with crushed garlic, ginger and customary authentic spices, garnished with a grating of fried potatoes.

Garlic Chilli Chicken£10.95

Tandoori chicken char-grilled, striped off the bone and cooked in a sauce of garlic, cumin, tomatoes, green chillies and fresh spinach.

Signature Dishes

These recipes are exclusive to Ginger Lounge. the dishes are produced by our chef to mouth-watering perfection, all presented with a touch of class.

Ginger Special£15.95

Breast of chicken stuffed with mincemeat, charcoal grilled. Sauce cooked with garlic, ginger, cumin, green chilli pepper onion and a touch of almond and coconut, resulting into a rich blend of aromatic flavours.

Bombay Masala£12.95

Traditional masala with an unique twist. Slices of marinated chicken tossed over iron skillet. Cooked with the most exotic spices and herbs added with crushed garlic, ginger and fresh coriander. Presented in a traditional Bombay style.

Lahori Chicken£12.95

An authentic dish, full of flavour. Diced chicken, extensively treated with selected spices and onions, pepper and fresh green chillies.

Lamb Lazizi£12.95

Succulent tender lamb combined with bayleaf and cinnamon cooked to delightful perfection with fresh garlic and ginger, fresh peppers, onions and coriander.

Bombay Sizzling Tava£12.95

Strips of char-grilled chicken marinated for 24 hours. Cooked with a combination of authentic Indian spices coupled with crushed garlic, ginger and fresh coriander. Presented in a sizzling pan.

Spice Delight£13.95

Char-grilled chicken shredded into light strips, cooked with a creamy warm thick sauce indulging the freshest authentic spices.

Ocean Delight£17.95

Lightly spiced square fish fillets coupled with onion and red peppers, charcoal grilled. Coated with a layer of chef special sweet & sour sauce.

Bengal Fish Bhuna£18.95

White boneless fish treated with authentic herbs and spices. Cooked using a traditional South Indian recipe. A dish with a medium warm rich thick sauce, bursting with aromatic spices. Experience the customary flavours.

Ginger Garlic King Prawn£18.95

King prawn flavored with garlic, ginger and oriental herbs. Served with a bowl of finely cooked spinach and chick peas.

Jhingry Saag Paneer£18.95

Whole king prawns delicately spiced and lightly grilled with spinach, Indian cheese and a hint of garlic.

Sea Bass£19.95

Sea Bass marinated in mustard seed, turmeric, cinnamon, cassa leaf and a hint of chilli, lightly pan-fried. Served with golden roast potatoes and fresh salad.

Classic Dish

Curry

Traditional medium spiced curry.

Chicken£8.65
Lamb£8.65
Chicken Tikka£9.65
Prawn£9.95
King Prawn£10.95

Madras

Fairly hot authentic dish from the Madras region.

Chicken£8.95
Lamb£8.95
Chicken Tikka£10.65
Prawn£10.95
King Prawn£11.95

Vindaloo

Very hot spiced curry served with a piece of potato.

Chicken£8.95
Lamb£8.95
Chicken Tikka£10.65
Prawn£10.95
King Prawn£11.95

Bhuna

A thoroughly garnished dish with onions and tomatoes with selected spices.

Chicken£9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£10.95
King Prawn£12.95

Sagwalla

Cooked with fresh garlic, spinach and a blend of herbs.

Chicken£9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£10.95
King Prawn£13.45

Dupiaza

Prepared with a mix of braised onions and green peppers.

Chicken£9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£10.95
King Prawn£13.45

Rogan

Robustly spiced dish with herbs, spices and tomatoes.

Chicken£8.95
Lamb£9.95
Chicken Tikka£9.95
Prawn£10.95
King Prawn£13.95

Korma

Mild buttery sauce cooked with ground almonds, garnished with coconut powder and cream.

Chicken£9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£10.95
King Prawn£12.95

Pathia

A popular dish cooked in slightly hot spices, producing a hot and sour taste. Served with Pilau Rice.

Chicken£12.45
Lamb£12.45
Chicken Tikka£13.45
Prawn£13.45
King Prawn£15.95

Dhansak

A dish cooked with lentils and slightly hot spice producing a sweet and sour flavour. Served with Pilau Rice.

Chicken£12.45
Lamb£12.45
Chicken Tikka£13.45
Prawn£13.45
King Prawn£15.95

Karahi

Authentic dish prepared with tomatoes, capsicum and onions. Served in a flaming iron souk

Chicken£11.45
Lamb£11.45
Chicken or Lamb Tikka£11.95
King Prawn£16.95

Jalfrezi

Specially prepared hot curry with sliced chilli and mixed peppers.

Chicken or Lamb Tikka£11.95
King Prawn£17.95

Balti

Cooked in specially prepared balti paste, peppers, onions, tomatoes and herbs. Available in 6 styles: Curry, Madras, Vindaloo, Jalfrezi, Masala and Karahi. Served with plain Naan Bread.

Chicken Tikka£11.95
Lamb£11.95
King Prawn£17.95

Biryani Dish

Special Biryani£12.95

Chicken, Lamb and Prawns pan-fried and medium spiced with basmati rice. Garnished with an egg omelet. Served with a vegetable curry.

Chicken Tikka Biryani£11.95

Char-grilled chicken pan-fried and medium spiced with basmati rice. Garnished with tomato, cucumber and salad. Served with a vegetable curry.

Chicken Biryani£10.95

Chicken pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry.

Lamb Biryani£10.95

Lamb pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry.

King Prawn Biryani£15.95

King Prawn pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry.

Vegetable Biryani£9.95

Fresh vegetables cooked with basmati rice and selected aromatic spices. Garnished with tomato, cucumber and salad. Served with a vegetable curry.

Side Dish

Vegetable Curry£5.65

Lightly spiced potatoes.

Saag Bhaji£5.65

Spinach cooked with garlic and onions.

Saag Paneer£5.85

Spinach cooked with garlic, onions and Indian cheese.

Niramishi£5.65

Fresh mix vegetable cooked with slices of green chilli.

Tarka Daal£5.65

Lentils cooked with fresh garlic and herbs.

Bindi Bhaji£5.85

Fine cut fresh okra cooked with coriander and turmeric.

Cauliflower Bhaji£5.65

Cauliflower cooked with garlic and onions.

Channa Masala£5.65

Chickpeas cooked in spices.

Onion Bhaji£3.95

Deep fried spiced onion patties.

Chips£3.95

Medium French fries.

Bombay Aloo£5.65

Lightly spiced potatoes.

Saag Aloo£5.65

Spinach cooked with garlic, onions and potatoes.

Mushrooms Bhaji£5.65

Sliced mushrooms cooked with onions.

Garlic Mushrooms£5.85

Sliced mushrooms cooked with onions.

Daal Sambhar£5.65

Spicy lentils cooked with fresh vegetables.

Brinjal Bhaji£5.65

Aubergine chunks cooked with onions, garlic and tomatoes.

Aloo Gobi£5.65

Potato and cauliflower cooked with cumin.

CHUTNEY TRAY£1.00pp

Coconut Chutney, Mango Chutney, Mint Sauce, Mix Pickle, Onion Salad.

Papadum£1.10
Masala Papdum£1.20

Bread & Rice

Bread

Plain Naan£2.85
Garlic Naan£3.85
Keema Naan£3.85
Peshwari Naan£3.85
Stuffed Naan£3.85
Cheese Naan£3.95
Chappati£1.50
Paratha£2.95
Tandoori Roti£2.85

Rice

Steamed Rice£3.65
Pilau Rice£3.85
Spiecial Fried Rice£4.95
Mushroom Rice£4.95
Vegetable Rice£4.69
Coconut Rice£4.95
Chilli Rice£4.95
Lemon Rice£4.95
Keema Rice£5.95

Allergy Warning

Please note that some of our dishes contain dairy, nuts, eggs and other allergens. If you suffer from any food allergies, please make sure to inform us before placing your order. We will try our best to accomodate your needs.

Banqueting Night

Don’t miss out our
Every Wednesday
5 Course Meal £16.95

Reserve Your Table