About

Ginger Lounge, pioneering sophisticated and authentic Indian restaurant opened it’s doors in June 2014, Ginger Lounge offers it’s patrons a delightful range of refined, fine food, which remains faithful to the best culinary traditions of the Indian sub-continent along with Ginger Lounge’s signature inventions. The warm and courteous hospitality of our staff coupled with the stylish, elegant decor of our restaurant goes a long way to providing our customers with a memorable dining experience.

We strive to maintain the original method of Preparation, Marination & Cooking to bring you some of the finest dishes. Most of our produce is locally sourced and is cooked fresh on the day every day to keep the freshness, taste & aroma of our food. Our secret lies in the mix, blend and balance of the spices and herbs we use to cook our food. Quality control is at the top of priority and we always ensure that our food is fresh, delicious and most importantly is satisfying to our customers.

Since the opening of the first establishment (Spice of India – Cranham) in the Alam’s Family restaurant chain in 2005, the family continues to elevate contemporary Indian restaurants and push Ginger Lounge to unsurpassed heights, to establish restaurants that ingeniously entice diners with a taste for the decadent within its stunning surroundings.

The Alam family have been sharing their passion for great authentic Indian cuisine for over 5 decades and 3 generations. Ginger Lounge is our latest venue where our guests are invited to experience our modern gastronomic take on traditional Indian cuisine. The result is an individual and original dining experience and the product of our uncompromising passion and skill.